Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Ichijuu San Sai Kicchinikuyo
|
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Categories | Cafeteria、Cafe、Western Cuisine |
Phone number (for reservation and inquiry) |
03-6824-4906 |
Reservation Availability |
Reservations available |
Address |
東京都千代田区飯田橋4-9-10 飯田橋第一ビル 2F |
Transportation |
30 seconds walk from the east exit of JR Iidabashi Station 106 meters from Iidabashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai) |
Table money/charge |
No service charge |
Number of seats |
34 Seats ( 10 seats at counter, 16 seats at table, 8 seats in private room) |
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Maximum party size | 20people(Seating)、40people(Standing) |
Private dining rooms |
OK For 8 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,With power supply,Free Wi-Fi available |
Drink |
Wine,Particular about wine |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
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Service |
Sommelier |
With children |
Kids are welcome(Elementary school students are welcome)
*Children are not allowed to use the facility on weekdays. |
The opening day |
2023.3.13 |
PR for restaurants |
Our friends from French cuisine backgrounds serve set meals that go well with rice and wine, made with ``amagowa-friendly'' ingredients.
20 years in the French culinary industry. The owner of the sommelier × food education instructor wants to provide daily meals instead of "Harenohi" or "anniversary"! We want to provide nutritionally b |
建物の二階に上がる階段途中でここで良いのか?迷いましたが店舗に入るときれいな雰囲気のある店内でした。ご飯も自分でジャーから盛り付けるスタイルで良かった。日替わりのメニューあるので毎日でも飽きないかもしれません。外からお店の様子がわかりづらいのが難点でしょうか?逆に隠れ家的で良いときもありますが。