Bar (Wine) in Ushigome Kagurazaka Sta.

Starting July 1st, we will be revising the prices of some of our menu items.

5 minutes from Iidabashi Station ◆ Enjoy a meal in the back alley of Kagurazaka ◆ Marriage of Yakitori (grilled chicken skewers) and wine ◆

A hidden gem in Kagurazaka ◆ Enjoy the famous ``Choiboshi'', which is made by grilling seasonal vegetables and fresh fish over charcoal, as an appetizer for alcohol. Tatami seats available

[Niigata Local Cuisine] Enjoy the best Uonuma Koshihikari Kamameshi (rice cooked in a pot) and Niigata local sake while looking out at Kagurazaka

Opened in 1988. Aged meat and Japanese black beef Steak at a long-established hideout. Own imported Belgian beer and wine

We are now accepting reservations for the welcome and farewell party♪

There are over 80 types of sake from all over the country, including charcoal-grilled fresh fish ordered from Toyosu Market, Shinsei, and Hiroki.

Founded in 1963. A restaurant where you can enjoy Japanese cuisine that brings out the flavors of the ingredients. The calm private room is perfect for entertaining guests.

2 minutes walk from JR Iidabashi West Exit The concept is a Parisian yakitori restaurant "A yakitori restaurant where you can order in French"

3 minutes walk from Iidabashi Station ◇ A Yebisu beer specialty store overlooking Kagurazaka. Enjoy the perfect marriage of Yebisu and food ♪

[5 minutes from Iidabashi] Enjoy "Akanedori" Yakitori (grilled chicken skewers) and Japanese sake in a relaxing space reminiscent of an old folk house.

5 minutes from Iidabashi Station ◇ A hideout for adults in the back alleys of Kagurazaka. How about making your bar debut with a seasonal fruit cocktail?

[3 minutes walk from Iidabashi Station] Charcoal-Grilled skewer and sake go great together! ! !