Restaurants (Takeout) in Ushigome Kagurazaka Sta.

We welcome guests with children of elementary school age or younger every Saturday from 4:00 p.m. to 6:00 p.m.

Extremely effective! Limited quantity roast beef is recommended.

New restaurant in Ginza opens on Friday, March 1, 2024! ! !

1 minute walk from Kagurazaka Station. Unique dishes that combine the best of Japanese and French cuisine cuisine, using fresh vegetables from contracted farmers.

Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.

[Iidabashi Station, 5 minutes walk] Enjoy the taste of a long-established restaurant in Kushiro, the birthplace of Robatayaki, in Kagurazaka.

[Ushigome Kagurazaka 3 minutes/Iidabashi 5 minutes] Open on Saturdays, Sundays, and holidays! An old Japanese Japanese-style meal where you can casually enjoy Japanese Japanese-style meal such as yose-nabe/crab/yuba.

A restaurant with a famous Chinese chef from Kagurazaka

[3 minutes from Kagurazaka Station] Authentic Motsu-nabe (Offal hotpot) and Kyushu cuisine ◆ "Summer limited" ￥3,200 set now available!

All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.

Homemade udon and seasonal dishes at a hidden house 2 minutes walk from Ushigome Kagurazaka. For private dining/banquets, the hall reserved

Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.

Authentic Cantonese cuisine in Kagurazaka The chef of Genfuku Rinmen shows off his skills with authentic grilled food and handmade Dim sum served with wine.

Enjoy authentic kappo kaiseki, a relaxing space, and the seasons in Kagurazaka

[3 minutes walk from Iidabashi Station] Authentic and casual Teppanyaki at an old folk house in Kagurazaka. Course starting from 4000 yen including tax

[Domestic carefully selected "duck" cuisine] Kagurazaka, the red-light district of Edo. “Kagurazaka Kamo Takumi” stands in a back alley full of atmosphere.

Shabu-shabu shabu shabu seasonal ingredients at an old folk house nestled in the back alleys of Kagurazaka's cobblestone streets.

Kagurazaka's ``Konan Cuisine'' is famous for its numbingly spicy drooling chicken! Many spicy dishes go perfectly with a cold beer!

A hidden hideout with no signboard that has been standing underground in Kagurazaka for 20 years. Perfect for entertaining, banquets, and dates.

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons