Yakiniku (Japanese BBQ) (Takeout) in Iidabashi Sta.

[1 minute walk from the west exit of Iidabashi Station] When it comes to salt hormones, try the delicious hormones from “Ko-chan”!

Enjoy your time with the finest Matsusaka beef Yakiniku (Grilled meat) and authentic Korean snacks!

Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.

Big Thanksgiving Festival {3rd Anniversary 3 Yen All-You-Can-Drink Event} Limited to 8 days ◆ The "Koi-Wrapped Cow tongue" with plenty of spring onions is delicious.

All seats are completely private rooms, we are particular about Japanese beef, and we are particular about the space. Providing a high-quality Yakiniku (Grilled meat) space at a reasonable price

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.

If you want to eat delicious meat in Kagurazaka! Enjoy the best meat in a high-quality space! Furano Wagyu beef specialty store directly managed by the producer

A passion for meat creates relationships with people. A Yakiniku (Grilled meat) restaurant that attracts meat lovers thanks to the owner's uncompromising discernment.

[5 minutes walk from Kudanshita Station] Enjoy a relaxing and luxurious time with delicious carefully selected meat!

[2 minutes walk from Iidabashi Station] ◆ Enjoy carefully selected homemade Korean Cuisine in a calm and chic space.

[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.