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All seats are completely private rooms, we are particular about Japanese beef, and we are particular about the space. Providing a high-quality Yakiniku (Grilled meat) space at a reasonable price
All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.
A passion for meat creates relationships with people. A Yakiniku (Grilled meat) restaurant that attracts meat lovers thanks to the owner's uncompromising discernment.
Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.
[5 minutes walk from Kudanshita Station] Enjoy a relaxing and luxurious time with delicious carefully selected meat!
[3 minutes walk from the west exit of Iidabashi Station] Enjoy a wide range of alcoholic drinks along with fresh meats such as the popular horumon, Cow tongue, and skirt steak!
[1 minute walk from the west exit of Iidabashi Station] When it comes to salt hormones, try the delicious hormones from “Ko-chan”!
At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.