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Wine Cave in Kagurazaka. Authentic French cuisine a la carte. A Bistro Wine Bar like no other.
[An adult hideaway nestled in the back alleys of Kagurazaka] Enjoy Mediterranean cuisine and carefully selected wines in a space with an outstanding atmosphere. Private room available◎
Enjoy a new sensation of oven-roasted food using ultra-high-temperature cooking unique to French clay bricks ◎ Space that can be used for entertaining and banquets
An authentic Breton restaurant with two faces: Restaurants and Bistro & bar.
Enjoy Nepalese x French cuisine curry, Creative Cuisine, wine and sake. A hideaway near Ushigome Kagurazaka Station. reserved.
Kagurazaka Station 30 seconds ◆ Enjoy the charm of Kuroge Wagyu beef grilled over charcoal. Seasonal ingredients and Italian wine
◆ Maximize the quality of the ingredients ◆ A creative plate of organic vegetables with a sommelier-selected bio wine.
We have had a cancellation on the evening of Wednesday, July 3rd, so we only have one seat left. We look forward to your reservation.
Delicious wine carefully selected by a sommelier by the glass ◆ All staff members are sommeliers ◆ You can also enjoy various stories
◆3 minutes from Iidabashi Station ◆ Back alley bar ◆ Great food ◆ Plenty of drinks ◆ 100% satisfaction rate ◆
Enjoy the finest Meat Dishes created using French cuisine techniques. Enjoy a blissful moment with a course where you can enjoy aromatic charcoal grilled food
[5 minutes walk from Iidabashi] 12 years in front of Bishamonten. The original bar-style wine bar where you can enjoy natural wine
[5 minutes walk from the station] Mediterranean bar in the back alley of Kagurazaka full of atmosphere ■ Not only for everyday use, but also for girls' night out *welcome and farewell parties!
Authentic yakitori, delicious wine, and fresh Sushi /reservations accepted from the official website or by phone!
[2 minutes walk from JR Iidabashi Nishi] Authentic Bistro specializing in meat with alcohol at cost price◎Enjoy exquisite meat cooked at low temperature
Enjoy Kagurazaka casually with wine, meat, Western-style pot-cooked rice, and a variety of small plates.
The June special is "Sweetfish!"