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[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.
A lively wine and Dining Bar you can enjoy conversation over a glass of wine. Perfect for entertaining or dining parties.
[Group reservations accepted on Friday, July 12th] Only at our restaurant in Tokyo! Enjoy the rare and valuable Irago Black Beef from Aichi Prefecture!