Japanese Cuisine (Takeout) in Iidabashi, Kagurazaka

100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."

Enjoy ``Japanese'' cuisine made with seasonal ingredients. A Japanese Cuisine restaurant with a counter only, known only to those in the know.

< shabu shabu and Sukiyaki > Limited time recommended brand beef! [Near Kagurazaka Station]

Seasonal course meals to enjoy at the counter. Please enjoy our unique dishes made with domestic ingredients.

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons

Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.

Although the restaurant has a luxurious feel, you can enjoy Edomae sushi in a warm space where you can spend your time without straining yourself.

Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.

Enjoy the finest Edomae sushi in a luxurious, hideaway atmosphere

[A slightly luxurious meat Izakaya (Japanese-style bar)] that uses only the finest A5 wagyu beef, which originates from Kagurazaka's long-established "Niku no Masudaya".

[3 minutes from Iidabashi Station] Don't miss the summer-only conger conger hotpot and rich shrimp soba. Kagurazaka's Kashikappo where you can enjoy seasonal Japanese-style meal

All-you-can-drink for 2 people! Enjoy the ultimate eel with surprising tenderness from the moment you order.

Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.

We have a large selection of carefully selected Japanese sake from all over the country. Reservations can also be made by phone.

[Domestic carefully selected "duck" cuisine] Kagurazaka, the red-light district of Edo. “Kagurazaka Kamo Takumi” stands in a back alley full of atmosphere.

Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.

Serious Sanuki udon in Kagurazaka. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

Enjoy authentic kappo kaiseki, a relaxing space, and the seasons in Kagurazaka