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[A small hidden Yakiniku (Grilled meat) for adults in Oku-Kagurazaka] ○We offer the best Yamagata beef at a reasonable price○
[Iidabashi Nibu] Proof of master wagyu beef ♪ Have a great time!! Grilled meat, meat Sushi, and Teppan-yaki are also exquisite ♡ Sukiyaki
Enjoy Nepalese x French cuisine curry, Creative Cuisine, wine and sake. A hideaway near Ushigome Kagurazaka Station. reserved.
Charcoal-grilled domestically-produced morning chicken. Enjoy the finest yakitori with carefully selected sake and wine. A hideaway for adults in Kagurazaka. Private room available
30 seconds walk from Kagurazaka station ♪ Relaxing space [Meat Japanese Japanese-style meal] Breakfast chicken yakitori, A5 Yonezawa beef, Kumamoto fresh horse sashimi
2 minutes walk from Kagurazaka The concept is "Yakitori restaurant in Paris" Enjoy the marriage of wine and yakitori
2 minutes walk from JR Iidabashi West Exit The concept is a Parisian yakitori restaurant "A yakitori restaurant where you can order in French"
Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries
Close to Kagurazaka Station ◆ Carefully selected fresh fish, charcoal-grilled fish, and farm-fresh vegetables paired with an abundance of Japanese sake and natural wine. Completely private room available
Please enjoy Tottori Prefecture's only local chicken, Shikano Jidori, with wine.
[Invoice compatible] Easily enjoy tradition and creativity. A hideout for adults where you can enjoy handmade soba even late at night
1 minute from Kagurazaka Station ◆ Enjoy Kuroge Wagyu beef Yakiniku (Grilled meat), fresh Motsu-nabe (Offal hotpot), and local Kyushu Local Cuisine in a relaxing atmosphere.
We welcome you with our signature Japanese cuisine and carefully selected local sake. Relax with delicious food and drinks...
[1 minute from Iidabashi Station] Enjoy fresh seafood, seasonal delicacies, and sake in a Japanese space (Seafood robata (private rooms available))
[A hidden gem in Kagurazaka] We offer carefully selected seasonal ingredients. Our recommended courses start from 8,000 yen.