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Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.
``Treasure trove of nature'' Equipped with a new type of Teppanyaki private room that maximizes the deliciousness of Awaji Island ingredients.
◇2 minutes walk from Yotsuya Station Exit 2◇Authentic Yakiniku (Grilled meat) made with carefully selected ingredients including 100% domestic black wagyu beef
Enjoy the marriage of Japanese and French cuisine “Franco Japonais” to your heart’s content