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This special course offers a whole roasted restaurant from Iceland, New Zealand or Chile, and uses domestic pork for the handmade fried Gyoza / Dumpling and Xiaolongbao. If the number of people making a reservation reaches 20, or if the total number of people who make a reservation for the course on the day reaches 20, you can eat a whole roasted lamb. There will also be a lamb roast butchering show on the spot. Each person who takes the course will receive 100g of lamb. Reservations for the course are for two or more people, and 2 hours of all-you-can-drink is available for an additional 2,000 yen on top of the course price.
This special course offers a whole roasted restaurant from Iceland, New Zealand or Chile, and uses domestic pork for the handmade fried Gyoza / Dumpling and Xiaolongbao. If the number of people making a reservation reaches 20, or if the total number of people who make a reservation for the course on the day reaches 20, you can eat a whole roasted lamb. There will also be a lamb roast butchering show on the spot. Each person who takes the course will receive 100g of lamb. Reservations for the course are for two or more people, and 2 hours of all-you-can-drink is available for an additional 2,000 yen on top of the course price.
This special course offers a whole roasted restaurant from Iceland, New Zealand or Chile, and uses domestic pork for the handmade fried Gyoza / Dumpling and Xiaolongbao. If the number of people making a reservation reaches 20, or if the total number of people who make a reservation for the course on the day reaches 20, you can eat a whole roasted lamb. There will also be a lamb roast butchering show on the spot. Each person who takes the course will receive 100g of lamb. Reservations for the course are for two or more people, and 2 hours of all-you-can-drink is available for an additional 2,000 yen on top of the course price.
"Most popular" mark is displayed for set-menus with the highest number of online bookings over the past 30 days, of which at least five have been made.
Restaurant name |
Koufuku Ajibou
|
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Categories | Chinese、Dim sum、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5589-5710 |
Reservation Availability |
Reservations available |
Address |
東京都千代田区神田佐久間町1-21 B1F |
Transportation |
1 minute walk from Showadori exit of JR Akihabara station 161 meters from Akihabara. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3010501048526 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
106 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,With power supply,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available,Breakfast |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2022.6.23 |
Phone Number |
03-3527-1658 |
Remarks |
Free Wi-Fi service is available. |