Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservationInstant reservations. No sign-up required.
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Chef
We always deliver the highest quality meat to our customers through professional connoisseurship.
Food
The must-try is “My deluxe platter!”
Drink
Cheers with a 1L giga mug of draft beer that will bring the party to its climax!
Food
The proof of a classic Yakiniku (Grilled meat) restaurant is that the side menu is also delicious.
"Premium Course" for 2 people or more13items
This course includes our most recommended luxurious surprise platter, "My Deluxe platter!", and includes all-you-can-drink. The arrival of this spectacular platter will make your long-awaited Yakiniku (Grilled meat) party even more exciting! The platter includes A5 rank Japanese black beef "fillet", A5 rank Japanese black beef "four kinds of today's special cuts", and six kinds of carefully selected cuts including "premium skirt steak"! You can enjoy the highest quality Yakiniku (Grilled meat) party with the cost performance that only Ore-Niku can offer. In addition, this premium course will specially prepare the limited items "Thick-Cut! Premium Tongue Salt" and "The Legendary Chateaubriand". You can also order additional dishes from the menu on the day.
Highly recommended! "The My Meat Course" for 3 people or more14items
This course includes our most recommended luxurious surprise platter, "My Deluxe platter!", and includes all-you-can-drink. The arrival of this spectacular platter will make your long-awaited Yakiniku (Grilled meat) party even more exciting! The platter includes A5 rank Japanese black beef "fillet", A5 rank Japanese black beef "four kinds of today's special cuts", and six kinds of carefully selected cuts including "premium skirt steak"! You can enjoy the highest quality Yakiniku (Grilled meat) party with the cost performance that only Ore-Niku can offer. You can also order additional dishes from the menu on the day.
"Course with food only" for 2 people or more12items
This course includes only the main dish, our most recommended luxurious surprise platter, "My Deluxe platter!" The platter includes A5 rank Japanese black beef "fillet", A5 rank Japanese black beef "today's special cuts" 4 kinds, and "premium skirt steak" 6 kinds of carefully selected cuts! Please order drinks a la carte on the day. You can also order additional dishes from the menu on the day.
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I had a craving for Yakiniku (Grilled meat) so I visited this restaurant in Kanda. From...View details
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Restaurant name |
Kanda Yakiniku Ore no Niku Hon Ten
|
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Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5592-2085 |
Reservation availability |
Reservations available
・掲載のない人数のご予約はお電話にてお問合せ下さいませ。 |
Address |
東京都千代田区内神田3-15-10 東海神田ビル1F |
Transportation |
1 minute walk from JR Kanda Station 1 minute walk from Kanda Station on the Tokyo Metro Ginza Line 132m from Kanda Station 147 meters from Kanda. |
Opening hours |
|
Average price |
JPY 6,000 - JPY 7,999 |
Average price(Based on reviews) |
JPY 8,000 - JPY 9,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD) QR code payments not accepted |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT2010003026163 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
24 Seats ( All table seats) |
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Maximum party size | 24people(Seating) |
Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking There is a smoking area in the store. |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Stylish space,Relaxing space,Sofa seating |
Set menu |
All you can drink |
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Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about wine |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
,Take-out |
Dress code |
none |
Website | |
The opening day |
2009.3.9 |
Phone number |
03-3255-1129 |
閉じる
1 minute walk from Kanda station! classic charcoal-grilled Yakiniku (Grilled meat) ★ Cost performance ◎ Specializing in A5 Kuroge Wagyu beef ★ If our restaurant is full, please visit our second store (south exit store)
If you are unable to make a reservation at our restaurant, please use our second restaurant, "Kanda Yakiniku (Grilled meat) Ore no Niku South Exit Branch." Our main store will be open for the New Year
... holidays this year as well! You can enjoy lean Wagyu beef Yakiniku (Grilled meat) made by the owner, a meat craftsman with a 20-year career in Yakiniku (Grilled meat). Must-try items are the famous ``My Deluxe Mori!'' and the ``Negitan Shio'' prepared from raw tongue with skin. Also the famous “Ore-style Cold Noodles” to finish! 2018 Media Coverage》Selected as a ``3-star restaurant for adult weekends and exquisite red meat''. Published in the meat book “2018 Tokyo Meat Delicious Restaurants”.