Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Buccha Burazazu
|
|---|---|
| Categories | Bar、Bistro、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5868-1711 |
| Reservation Availability |
Reservations available
※ご要望欄にお席の希望を記入して頂いてもご対応出来ません。 |
| Address |
東京都中央区日本橋本石町4-5-10 本石町ビル 1Ｆ |
| Transportation |
3 minutes walk from JR Kanda station south exit / 3 minutes walk from Shin-Nihonbashi / 4 minutes walk from Mitsukoshi-mae subway station 256 meters from Shin Nihombashi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1010001144678 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
We charge 440 yen for the appetizer. |
Seats/facilities
| Number of seats |
63 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Please refrain from smoking in front of the store. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Take-out |
| With children |
Kids are welcome,Baby strollers accepted
There are a limited number of seats available for strollers, so please contact us for details. |
| Website | |
| The opening day |
2013.2.18 |
| Phone Number |
03-6225-2936 |
| Remarks |
*For lunch time and takeaway, only cash is accepted ■List of affiliated stores■ Tokyo Butchers (Kanda) https://tabelog.com/tokyo/A1310/A131002/13136654/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1310/A131002/13136654/ Butcher Brothers (Kanda) https://tabelog. com/tokyo/A1310/A131002/13152432/ Mori no Butchers (Jimbocho) https://tabelog.com/tokyo/A1310/A131003/13165724/ Lamb Meat Tender (Jimbocho) https://tabelog.com/tokyo/A1310/ A131003/13185240/ Tokyo Butchers with OKACHI Beer Lab (Okachimachi) https://tabelog.com/tokyo/A1311/A131101/13229206/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1311/A131101/13229206/ egg baby cafe (Okachimachi) https://tabelog.com/tokyo/A1311/A131101 /13229207/ |
久しぶりに某アパレルの社販に行った帰りに、ご飯を食べて帰えろうという事で、こちらのお店を７時に予約。こんな時、食べログの予約は本当に便利。
予約時間にお店に到着すると、カウンターの席がリザーブされておりそちらに。調理を見ながら食事するのは嫌いじゃない。カウンターの中では大きな肉の固まりをカットしている。
サラダと前菜盛り合わせ、ハラミと牛タンのステーキをオーダー。レバーパテも食べたかったけど、ちょっと量がわからないので、パテは保留に。
お通しとサラダを食べながら、カウンター越しに調理を見ていると、オーダーしていないけど美味しそうな料理が沢山。特に肉屋のポテトサラダはポテトサラダの上に、分厚いベーコンが一枚まるまる乗っており、見るからに美味しそう。
料理はどれも美味しく、ハラミのステーキはとっても柔らかく炭火焼きのいい香り。牛タンは場所により少し硬いところもあったけど、まあタンだからタン先の方は硬くなるのは仕方がない。
お肉も十分に堪能でき、お腹いっぱいに。
レバーパテとポテトサラダ、次回のお楽しみに。