Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Address | 東京都千代田区内神田1-12-3 翔和内神田ビル B1F |
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Transportation |
6 minutes walk from Tokyo Metro Otemachi Station C1 exit 6 minutes walk from Toei Shinjuku Line Ogawamachi Station B6 exit 8 minutes walk from JR Kanda Station West Exit 465 meters from Ogawamachi. |
Restaurant name |
Bondy(Bondy)
|
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Categories | Curry、Yoshoku (Japanese style western cuisine) |
03-5283-6577 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都千代田区内神田1-12-3 翔和内神田ビル B1F |
Transportation |
6 minutes walk from Tokyo Metro Otemachi Station C1 exit 6 minutes walk from Toei Shinjuku Line Ogawamachi Station B6 exit 8 minutes walk from JR Kanda Station West Exit 465 meters from Ogawamachi. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料,チャージ料なし |
Number of seats |
26 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Take-out |
The opening day |
2013.12.17 |
PR for restaurants |
The first Kanda Curry Grand Prix winner, this is the pinnacle of curry in both name and reality!
Established over 40 years ago, "Jinbocho Bondy" is the pinnacle of curry in both name and reality, having been crowned the "first champion" of the 1st Kanda Curry Grand Prix! The exquisite flavor is c
...reated by the secret spice blend. The sauce also has a meltingly delicious taste, skillfully blended with a variety of fruits, and is made in the authentic French style. Inheriting the traditional flavor, the manager himself has designed, supervised, and cooked the restaurant, which has become firmly rooted in the Otemachi and Kanda areas.