Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Budget：
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The 210 seats are almost full ＼(^^)／ Truly amazing in this day and age ❗ The quality of the food is not at the level of a big-box Izakaya (Japanese-style bar) ❗ The sashimi and Yakisoba (stir-fried noodles) are delicious ❗ A young man who stays open until 5 a.m. on Fridays and the day before holidays A very popular shop (^^)
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ブラックアンガス牛の炭火炙りのザブトン(1,290円)
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ローストビーフユッケ 690円
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カニクリームコロッケ 690円
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ソース焼きそば 890円
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麺がパスタのような麺 ソース焼きそば 890円
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寒ブリの刺身 690円
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ホタルイカの沖漬け 490円
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ハム 下はポテトサラダ お通し
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ブラックアンガス牛の炭火炙りのザブトン(1,290円)
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ローストビーフユッケ 690円
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ローストビーフユッケ 690円
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寒ブリの刺身 690円
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おしゃれなソースの盛り付け カニクリームコロッケ 690円
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カニクリームコロッケ 690円
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ホタルイカの沖漬け 490円
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麺がパスタのような麺 豚肉も多い❗ ソース焼きそば 890円
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麺がパスタのような麺 ソース焼きそば 890円
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麺がパスタのような麺 ソース焼きそば 890円
Restaurant information
Details
| Restaurant name |
Washoku Baru Koiki（Washoku Baru Koiki）
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|---|---|
| Categories | Izakaya (Tavern)、Seafood、Italian |
| Phone number (for reservation and inquiry) |
050-5593-8578 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区鍛冶町1-6-5 三州屋ビル |
| Transportation |
1 minute walk from JR Kanda Station South Exit 220 meters from Kanda. |
| Opening hours |
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| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1010001184880 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
210 Seats （ Tatami seats available, Horigotatsu seats available, Counter seats available） |
|---|---|
| Maximum party size | 200people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
Smoking establishment Please refrain from using cigarettes on the first floor seats. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Tatami seats,Horigotatsu seats |
Menu
| Set menu |
All you can drink, All you can drink set-menus of three hours or more |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
| Food |
Particular about vegetable,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB |
| With children |
Children from babies to toddlers are welcome! ! Also for mom's party ◎ |
| Dress code |
casual |
| The opening day |
2017.5.23 |
| Phone Number |
03-5296-9117 |
| Remarks |
Opened on May 16, 2017 |
This time, we visited a large Izakaya (Japanese-style bar) with 200 seats that is popular in Kanda. Location: 1 minute walk from the south exit of Kanda Station on the JR Yamanote Line, Keihin Tohoku Line, Chuo Line, and Tokyo Metro Ginza Line. Business hours are...Saturday to Thursday 3:00 PM to 1:00 AM (Last 24:30) Fridays and days before public holidays... 3:00 PM to 5:00 AM (Last 4:30) I am with two friends. I'll visit you around 8pm. There are seats on the first and second floors, with a total of about 210 seats. We were shown to a table near the entrance. To order......The menu is...Is it an Izakaya (Japanese-style bar)?...There are various menus❗ Pickles, sashimi, Fried food, dried overnight, kama-yaki, open mackerel, Ajillo, pizza, sake-steamed clams, pasta, miso soup , yaki udon, Yakisoba (stir-fried noodles), desserts, Steak, etc... There are many different types of dishes❗ I don't like Yakisoba (stir-fried noodles), so I ordered Yakisoba (stir-fried noodles) (890 yen) first. We Other ordered the popular roast beef yukhoe (690 yen) and Zabuton (1,290 yen), which is black Angus beef grilled over charcoal. I ordered crab cream Croquette (690 yen), pickled firefly squid (490 yen), and cold yellowtail sashimi (690 yen). The appetizer is served with Prosciutto on top of potato salad. ☆ Impressions... As expected ❗ This is a fully booked restaurant with 210 seats. All the dishes were delicious❗The Yakisoba (stir-fried noodles), crab cream Croquette, roast beef yukhoe, and cold yellowtail sashimi were delicious❗The cold yellowtail sashimi was especially fresh and delicious. I was licking it for a bit (^_^;) The crab cream Croquette also looked a little fancy and wonderful, and the rich cream inside matched perfectly with the unique batter, and the nut-like batter was really delicious. is. Yakisoba (stir-fried noodles) also has a unique pasta-like noodle with a chewy texture and a lot of sauce, but the egg makes it a little milder, so it was easy to eat. There were lots of pork toppings, and the overall portion was very good. Overall, the customer service was good, and I would like to visit again if I have the opportunity.