Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Korean Cuisine tradition and originality, delicious sake, organic ingredients

Sam Ge Tang Tan

(参鶏湯 tan)
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Last updated : 2024/05/17

Lunch Menu

(税込価格)

Wild yam yam set meal

Wild yam yam set meal

JPY 1,500

``Comes with organic additive-free salad, Small dish, and chicken soup'' + fried Tsukuba young chicken and homemade Korean cold tofu [Grated sticky fresh wild yam from Yamaguchi Prefecture, a little luxury with side dishes!]

Sundubu jjigae set meal (choice of shallow shellfish, Oyster, and spam cheese)

Sundubu jjigae set meal (choice of shallow shellfish, Oyster, and spam cheese)

JPY 1,350

``Organic additive-free salad with Small dish'' [Seasonal shellfish and freshly made homemade tofu served with homemade spicy miso]

stone grilled bibimbap

stone grilled bibimbap

JPY 1,300

『Chicken soup included』 [Blended minced meat and various types of namul served on a fragrant hot stone]

Bulgogi set meal

Bulgogi set meal

JPY 1,350

Yangnyeom chicken set meal (using raw Tsukuba chicken)

Yangnyeom chicken set meal (using raw Tsukuba chicken)

JPY 1,300

``Organic additive-free salad, Small dish, and chicken soup'' [Plenty of sweet and spicy homemade yangnyeom fresh sauce]

Medicinal Food Samgyetang Porridge [Alternate between the 1st and 3rd week]

Medicinal Food Samgyetang Porridge [Alternate between the 1st and 3rd week]

JPY 1,200

"Organic additive-free salad and Small dish dish" [Healthy porridge simmered in Medicinal Food soup]

Dakgalbi Korean Hot Pot

Dakgalbi Korean Hot Pot

JPY 1,500

Joyo Ranch pork kimchi jjigae udon [weekly change for the second week]

Joyo Ranch pork kimchi jjigae udon [weekly change for the second week]

JPY 1,300

Pork from a certified domestic farm (certified by the Japan SPF Pig Association) and kimchi are simmered in chewy thick udon noodles in beef tendon soup.

Korean-style Champon [Changes depending on the season]

Korean-style Champon [Changes depending on the season]

JPY 1,300

[Spicy soup with plenty of seafood and farm-fresh vegetables]

Yangnyeom monkfish set meal [Seasonally limited]

Yangnyeom monkfish set meal [Seasonally limited]

JPY 1,300

Homemade Dongchimi Cold Noodles [Weekly change on the 4th week]

Homemade Dongchimi Cold Noodles [Weekly change on the 4th week]

JPY 1,350

Double soup with Wagyu beef tendon and homemade donchimi

Jaja noodles [irregular holidays]

Jaja noodles [irregular holidays]

JPY 1,300

[Chef's special additive-free spring sauce and large meat vegetables]

■■

*OPEN 11:30-14:30 (takeaway 13:00-14:30) We do not accept reservations for lunch time. Due to space constraints, children under elementary school age (including infants) with strollers are not permitted to enter the store. Thank you for your understanding.

Restaurant information

Details

Restaurant name
Sam Ge Tang Tan(Sam Ge Tang Tan)
Categories Korean cuisine、Izakaya (Tavern)、Natural food
Phone number (for reservation and inquiry)

050-5589-4151

Reservation Availability

Reservations available

Address

東京都千代田区内神田3-2-12 ARTIO DOMANI 1F

Transportation

[3 minutes walk from JR Kanda Station (south exit), 5 minutes walk from Ginza Line Kanda Station] With your back to the south exit of Kanda Station, cross the road towards Tengu Sakaba. Go under the railroad tracks on the right, cross the pedestrian crossing, and continue along the road. It will be on the 1st floor in front of "TOSEI HOTTEL".

334 meters from Kanda.

Opening hours
  • ■ 営業時間
    ■ランチタイム
    [月~金]
    11:30~14:30 (L.O14:00)
    ■ディナータイム
    [月~木]
    17:00~23:00 (L.O22:30)
    [金・祝前日]
    17:00~23:30 (L.O23:00)
    休日[土・日・祝]

    土曜日 12月、1月は通常営業です。
    ※10名様以上のご宴会予約は休日でもご相談下さい。

    ■ 定休日
    土曜日 (12、1月は通常営業)・日曜日、祝日、GW、夏期冬期休暇
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT7010001117620

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

サービス料なし

Seats/facilities

Number of seats

22 Seats

( reserved can be negotiated. Please contact restaurant for details.)

Maximum party size

22people(Seating)、30people(Standing)
Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Please also refrain from smoking in front of restaurant. This may cause inconvenience to other customers.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,With power supply,Free Wi-Fi available,Paid Wi-Fi available,Wheelchair accessible

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu,English menu available

Feature - Related information

Occasion

Alone

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Happy hour,Take-out

With children

Kids are welcome(Elementary school students are welcome)

Minors are not allowed (accompanied by a guardian).As there is no place to store strollers in the store, please refrain from bringing infants in strollers or children under elementary school age.

Dress code

nothing special

Website

https://www.tan-tokyo.com

The opening day

2022.7.13

Phone Number

03-3525-8310

Remarks

〜classical & natural〜 At ``Yu-tan-'', ``Classical'' is a restaurant that values old-fashioned traditional cuisine and theory. ``Natural'' means that we provide dishes that are made with additive-free and organic ingredients that are closer to nature and that are pleasing to the mind and body. We are particular about using organically grown vegetables, including Samgyetang, which has been loved for a long time as a healthy dish, and we hope that you will enjoy a meal that is conscious of health and beauty by fusing Korean representative cuisine with organic ingredients. . Please enjoy our classic Korean Cuisine, created using traditional cooking methods, carefully preserving the taste, and using natural ingredients that are carefully selected by our producers, along with carefully selected Organic Food beverages.