Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Saturday、Sunday、Public Holiday
Specialities
Drink
A rich lineup ranging from local sake to premium sake
Set menu
【お料理のみ】利休コース◆旬菜三点盛りや鴨の炙り焼き、天ぷら盛り合わせなどが堪能できる懐石プラン（サ別）10dishes
旬の素材を丁寧に調理して順序良く提供します。ご接待に大変喜ばれております。
- The number of people
- 2～14名
【2時間飲み放題付】味喜庵コース◆季節の会席料理と地酒飲み放題が堪能できるご接待に最適なプラン（サ別）8dishes
旬の食材をふんだんに使用した会席料理と味喜庵だからこそ用意できる美味しい地酒の飲み放題付きの大変お得なコースをご用意しました。 ご接待や会社の会食などにご利用いただけるコースです。 こちらのコースは数に限りがございますので、お早目のご予約をお待ちしております。
- The number of people
- 4～30名
【お料理のみ】匠コース◆季節のお料理や出汁巻玉子焼、大海老天ぷらなどが楽しめる懐石プラン（サ別）8dishes
旬の素材を丁寧に調理して順序良く提供します。ご接待に大変喜ばれております。
- The number of people
- 2～30名
Review
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Review 154casesFollower 1,023PeoplePick-up reviews
Hybrid soba restaurant Japanese-styl...
A hybrid soba restaurant that can be used for entertainment and dinner parties. The food is very delicious, and the seats are completely private, so y...Find out more
2023/05 Visitation
1times
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Review 49casesFollower 8People会食・接待に使えるお店
仕事上の大先輩、会社の大株主様でもある方との久しぶりのお食事、4名で利用しました。 日銀通りを脇に入った狭い路地にある、まさに、はなれ。本店とはだいぶ雰囲気が違う。 注文が...Find out more
2023/12 Visitation
1times
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Review 13casesFollower 152People美味しい和食を肴に日本酒が進む♪
大人な雰囲気で神田の裏路地にある素敵な和食屋さんです。 一階と二階に個室があり周り気にせず静かに呑めるのが良い。 ★地鶏の塩焼き 皮はパリパリ、中はジューシーふっくらでと...Find out more
2024/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kanda Mikian Hanare
|
|---|---|
| Categories | Soba、Japanese Cuisine、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5590-3511 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区鍛冶町1-7-14 森ビル |
| Transportation |
2 minutes walk from JR/Ginza Line Kanda Station 198 meters from Kanda. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT2010401046845 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料10％ |
Seats/facilities
| Number of seats |
36 Seats （ 4 seats x 8, 2 seats x 2） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people All rooms private |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
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|---|---|
| Location |
Secluded restaurant |
| The opening day |
2022.11.24 |
| Phone Number |
03-3255-0505 |
閉じる
DrinkA rich lineup ranging from local sake to premium sake
We offer a variety of local sake from all over Japan that goes well with soba restaurant side dishes, live fish, and fresh vegetables. Including the popular ``Dassai'', ``Juyondai'', ``Kokuryu'', ``Tazake'', ``Koshino Kagetora'', ``Isojiman'', ``Hakkaisan'', and ``Kimehari Tsuru'' are all available. In addition, we have a wide variety of popular Japanese sake and seasonal sake. Premium sake such as ``Kokuryu Shizuku'', ``Kokuryu Nizaemon'', ``Kokuryu Ishidaya'', ``Hōrai Senku'', and ``Hōrai Sengin'' are highly appreciated by alcohol lovers and important business guests.
2 minutes from Kanda Station ◆ Enjoy a relaxing meal in a calm and completely private room. Kaiseki course with all-you-can-drink local sake perfect for entertaining guests
Kanda Mikian Hanare is an authentic handmade soba restaurant located close to Kanda Station. In our calm, completely private rooms, all of which require reservations, you can relax and enjoy our caref
...ully selected local sake and cuisine. We offer a variety of plans perfect for important entertainment and dinners, such as the ``Ajikian Course,'' where you can enjoy kaiseki cuisine and all-you-can-drink local sake, and the ``Duck Hot Pot Course,'' perfect for winter. We also recommend the ``soba restaurant appetizers,'' which include fresh live fish, soba miso, and tamagoyaki. Please use all means.