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All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut
Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine
DiPunto's first store Good access near the station ♪ Half price drinks and 30% off bottles until 7pm for members ♪
3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎
A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.
Authentic Bistro cuisine with outstanding CP that has been featured in many media◆ Not only the food but also the drinks are very satisfying!! ︎
[Established 35 years ago] This is a long-established Thai Restaurants that opened ahead of the time when there were few Thai Cuisine restaurants in Japan.
[APA Hotel 1F] Enjoy Chinese Cuisine that Japanese people love, made with high-quality ingredients. Private rooms available◎
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.
Grand opening sale: 120-minute all-you-can-drink course for 3,480 yen! Don't miss this chance!
[1 minute from Kanda Station] A long-established Edomae Sushi restaurant that specializes in fresh, thickly cut sushi. Enjoy seasonal nigiri sushi in a casual setting.
Founded in 1956. A directly managed store of Matsuo Genghis Khan (Mutton grilled on a hot plate), a long-established seasoned Genghis Khan (Mutton grilled on a hot plate) restaurant.
*We accept group reservations! ! Please feel free to contact us.
A chicken dish with a focus on "whole delicious chicken." A limited-time menu recommended for those who like spicy food.
2 minutes from Akihabara Station ◆ If you are not satisfied even with a large portion, we will treat you to a ``gatsumori'' (approximately 1 kg) per plate!
June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!