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[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!
[Open late at night ◎] 1 minute from Kanda Station ◇ Super rare parts of Tajima beef at reasonable prices. Solo Yakiniku (Grilled meat) /Date/Entertainment◎
[Directly connected to Otemachi Station] Enjoy carefully selected Kuroge Wagyu beef at a high cost performance ◆ Yakiniku (Grilled meat) course starts from 4,500 yen ◎ We are accepting welcome and farewell parties!
◆Private rooms available ◆Individual meals ◆3 minutes walk from Ochanomizu Station ◆Hospitality with aged beef tongue and the finest lemon sour
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.