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3.82
Very good
656
A new type of tsukemen that you can enjoy with noodles soaked in thick bonito and kelp soup stock and crisp seafood soup!
3.80
1949
3.77
1563
3.75
1676
985
849
3.73
2004
3.72
1806
3.69
989
683
3.67
453
3.66
601
519
3.65
757
3.64
593
494
424
295
218
3.61
414