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[10 seconds walk from the station] Media appearances such as news every. Experience sticky tuna and raw Cow tongue from Owase
1 minute from Suidobashi◆Raw Oyster from various production areas◆Enjoy fresh, plump, delicious Oyster and delicious sake! [Completely private rooms available]
[NEW OPEN] All seats are private! All-you-can-eat and all-you-can-drink direct-delivered tuna for 3,300 yen! Same-day bookings available◎
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 10,000 yen
He has also appeared on many TV programs. The possibilities of tuna are endless, along with homemade smoked local sake from all over the country.
Tokyo Dome right away! A Japanese-style Izakaya (Japanese-style bar) that boasts fresh sashimi and about 30 types of local sake from all over the country.Has semi-private rooms and All-you-can-drink course (for drinks only)
A Japanese-style popular Izakaya (Japanese-style bar) right next to Tokyo Dome ♪ Recommended fair is being held, so please stop by before or after the event ♪
Please enjoy your time in a relaxing space.
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
5 minutes walk from Iidabashi Station◆Enjoy freshly grilled domestic yakitori and seasonal ingredients in a wood-filled space!
Industry revolution! Dassai is 280 yen! 2 minutes walk from Jimbocho Station! Open from 16:00, open all year round, from 13:00 on Saturdays, Sundays, and holidays!
[Charcoal-grilled fish/meat and tuna specialty store] Online reservations are now being accepted from the official website!
Enjoy Hokkaido cuisine, including Kushiro's B-class gourmet "Supakatsu"! 2H all-you-can-drink included 3,600 yen~◎
◇1 minute walk from Kudanshita Station ◇We offer ingredients purchased from Tsukiji and carefully selected local sake and shochu from all over the world.