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[Smoking allowed inside] Enjoy sashimi made with seasonal seafood, sake side dishes, and carefully selected alcoholic beverages!
He has also appeared on many TV programs. The possibilities of tuna are endless, along with homemade smoked local sake from all over the country.
If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine!
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
We offer private and semi-private rooms even for 2 people ◆Enjoy the popular "Nodoguro Tataki" and famous sake in a space that gives you a taste of Japanese style.
[Charcoal-grilled fish/meat and tuna specialty store] Online reservations are now being accepted from the official website!
◇1 minute walk from Kudanshita Station ◇We offer ingredients purchased from Tsukiji and carefully selected local sake and shochu from all over the world.