Best Izakaya (Japanese style tavern) (Sake & Wine) in Akihabara & Kanda & Suidobashi

1 minute walk from Akihabara ◇ Private room guaranteed ◇ From raw bluefin tuna to sea urchin and salmon roe. Sushi can-eat sushi 4,800 yen

A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.

[2 minutes walk from the south exit of Kanda Station] We offer delicious menu items such as overflowing kalbi and twin platters!

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

This is a small butcher shop hidden away in Akihabara. Please enjoy the finest meat and raw meat that can only be found at [Yamano].

Founded in 1956. A directly managed store of Matsuo Genghis Khan (Mutton grilled on a hot plate), a long-established seasoned Genghis Khan (Mutton grilled on a hot plate) restaurant.

He has also appeared on many TV programs. The possibilities of tuna are endless, along with homemade smoked local sake from all over the country.

Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!

Enjoy a little luxury in Kanda! Counter and table seating available

Ochanomizu Station 《All seats are private rooms》 A restaurant where you can enjoy extra-large Nodoguro fish and delicious sake. Perfect for entertaining, dinner, and dates.

[5 minutes walk from Suidobashi Station] We have a menu of specialties that you must try at least once, such as ribs that stick out and twin platters!

神田駅2分◆美しい雪塩で味わう、贅沢な黒毛和牛。匠の技が光る逸品を心ゆくまで。接待・宴会◎

Enjoy refreshing Japanese sake and richly flavored authentic Chinese food in a bar atmosphere♪ 5 minutes from Jimbocho Station 7 minutes from Suidobashi Station

◆Private rooms available ◆Individual meals ◆3 minutes walk from Ochanomizu Station ◆Hospitality with aged beef tongue and the finest lemon sour

Authentic charcoal-grilled yakitori mainly featuring Suigo red chicken, 40 types of sake purchased by the owner personally, and 1,000 brands of sake per year.

Enjoy Creative Cuisine made with seasonal ingredients in a casual setting ◎A playful menu that changes daily!

Enjoy your time with the finest Matsusaka beef Yakiniku (Grilled meat) and authentic Korean snacks!

[Kanda Station 30 seconds] I have overwhelming confidence in the fish! ! If you want to eat fish, try my fish! !

All-you-can-eat high-quality Wagyu beef "The hall of fame for all-you-can-eat Wagyu beef! Akihabara Butcher Alley" is a Yakiniku (Grilled meat) restaurant where you can buy fresh meat face-to-face!