for lunch in Akihabara, Kanda, Suidobashi

1 minute from the west exit of Suidobashi Station! Yakitori is available from 199 yen! ■We have large and small private rooms, and you can also reserved private rooms!

[Next to Suidobashi Station] Enjoy Meat Dishes and wine in a homey atmosphere. Perfect for after an event or a reserved party.

Purveyor to professional baseball players and celebrities ◆Tottori Wagyu beef return festival! Starting March 1st, we have started offering a new menu of hormone stabs!

Authentic Edomae sushi made by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room

Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 10,000 yen

[10 seconds walk from the station] Media appearances such as news every. Experience sticky tuna and raw Cow tongue from Owase

A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.

This is a restaurant specializing in chicken Sukiyaki that was founded in 1891. How about having a meal together in this early Showa era building?

[Smoking/semi-private room◎] 1 minute walk from Suidobashi Station ◆ Creative Cuisine made with fresh ingredients ♪ All-you-can-eat course starts from 2,980 yen

"Anglerfish hotpot" is made using the secret method of a specialty store that has been around since the end of the Edo period. Please spend your important day in a private room.

We look forward to your use for business dinners, entertainment, anniversaries, etc. Reservations must be made at least one day in advance.

[2 minutes from Kanda Station] Can't believe it's Kanda!? Adult evening time in a sophisticated Japanese space <Tatami room for up to 16 people>

Explore and compare over 150 types of drinks! You're sure to find the sake that suits you!

4 minutes from Ochanomizu Station ◆ Course made with seasonal Italian and Japanese vegetables. Feel free to pair with Italian wine.

Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.

"One piece, one personality" Innovative use of carefully selected seasonal ingredients

[Izakaya (Japanese-style bar) specializing in chicken dishes with excellent cost performance] Draft beer for 299 yen! Kawakushi 99 yen!

[Near Akihabara Station] All seats are private rooms! A private Izakaya (Japanese-style bar) that boasts Kyushu cuisine and creative Japanese Japanese-style meal!

[Directly connected to Korakuen Station, 3 minutes walk! ! ] Paella and many Spanish Cuisine supervised by the world champion♪