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A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
Authentic Edomae sushi made by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room
[1 minute from Ochanomizu Station] All seats are completely private rooms ◎ "Adult Japanese-style meal bar" where you can enjoy Japanese Japanese-style meal and sake.Entertainment, dinners, dates
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 10,000 yen
This is a small butcher shop hidden away in Akihabara. Please enjoy the finest meat and raw meat that can only be found at [Yamano].
An old folk Restaurants serving charcoal grilled food and wine. A counter full of realism! Spacious space on the 2nd floor!
<Spectacular view 150m above ground on the 43rd floor> Chef's special Italian Cuisine in an extraordinary space.
3 minutes from the station ☆ Infectious disease prevention ☆ Banquets, etc. available without reservation, private room for 2 to 30 people! 4000-6000 yen with all-you-can-drink
1 minute walk from Akihabara ◇ Private room guaranteed ◇ From raw bluefin tuna to sea urchin and salmon roe. Sushi can-eat sushi 4,800 yen
Enjoy Southern American cuisine at home!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!
[Directly connected to Akihabara Station, Atre 3rd floor] Private rooms available★Up to 130 people! All-you-can-drink course starts from 5,000 yen!
[For celebrating an anniversary] 3 minutes from Suidobashi Station ◆ Enjoy the beautiful courtyard view from all seats and a variety of Japanese Cuisine ◎ Completely private rooms available
"One piece, one personality" Innovative use of carefully selected seasonal ingredients
Real tuna, Creative Cuisine, charcoal-grilled fish skewers. Experience the ultimate taste of real tuna in a luxurious setting with heartwarming hospitality and a high-quality space.
Osteria serving handmade Italian pasta and natural wines ☆ Private rooms and semi-private rooms (up to 10 or 12 people)
Course content using the highest quality Kuroge Wagyu beef and luxurious ingredients. Courses are available starting from 6,500 yen.