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3.41
67
3.25
44
3.08
107
3.37
68
3.09
111
3.58
143
3.27
34
3.72
1797
3.43
179
1026
797
3.48
400
3.60
352
3.64
212
3.22
271
285
3.30
394
A new type of tsukemen that you can enjoy with noodles soaked in thick bonito and kelp soup stock and crisp seafood soup!
3.80
1932
3.40
729
3.54
865