Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Menya Musashi Bukotsu
(麺屋武蔵 武骨)| Address | 東京都台東区上野6-7-3 矢島ビル １Ｆ |
|---|---|
| Transportation |
3 minutes walk from JR Okachimachi Station 5 minutes walk from JR Ueno Station Hirokoji Exit 4 minutes walk from Toei Oedo Line Ueno Okachimachi Station 209 meters from Okachimachi. |
Restaurant information
Details
| Restaurant name |
Menya Musashi Bukotsu（Menya Musashi Bukotsu）
|
|---|---|
| Categories | Ramen、Tsukemen |
|
03-5812-4634 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
東京都台東区上野6-7-3 矢島ビル １Ｆ |
| Transportation |
3 minutes walk from JR Okachimachi Station 5 minutes walk from JR Ueno Station Hirokoji Exit 4 minutes walk from Toei Oedo Line Ueno Okachimachi Station 209 meters from Okachimachi. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
12 Seats （ Counter seats only） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Counter |
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
Musashi is unconventional and offers three different types of ramen in three different colors.
Menya Musashi Takekotsu is characterized by its three different colors of ramen! Based on tonkotsu soup, we offer three different colors of ramen: basic white, "black" made with squid ink, and "red" m
...ade with special spicy soy sauce. If you want to go the traditional route, we recommend the white, if you're in the mood for something richer, we recommend the black, and if you want a spicy soup with a punch, we recommend the red! Please enjoy Musashi's ramen, which is constantly evolving without being bound by conventional wisdom.