Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 619
(by Restaurant)
(by Restaurant)
2020年3月9日入荷(by Restaurant)
20名~40名様で貸し切り可能です。(by Restaurant)
(by Restaurant)
2019年12月17日入荷(by Restaurant)
2017年10月2日入荷の日本酒(by Restaurant)
4名様(by Restaurant)
(by Restaurant)
2019年12月7日入荷(by Restaurant)
(by Restaurant)
2名~4枚様(by Restaurant)
(by Restaurant)
2019年11月28日入荷(by Restaurant)
2017年10月19日入荷の日本酒(by Restaurant)
2名~10名様(by Restaurant)
(by Restaurant)
2019年10月28日入荷(by Restaurant)
2017年10月18日入荷の日本酒(by Restaurant)
(by Restaurant)
2019年10月18日入荷(by Restaurant)
2017年10月11日入荷の日本酒(by Restaurant)
(by Restaurant)
2019年10月7日入荷(by Restaurant)
(by Restaurant)
2019年9月30日入荷(by Restaurant)
(by Restaurant)
2019年9月12日入荷(by Restaurant)
(by Restaurant)
2019年9月5日入荷(by Restaurant)
(by Restaurant)
2019年9月3日入荷(by Restaurant)
(by Restaurant)
2019年8月29日入荷(by Restaurant)
(by Restaurant)
2019年8月19日入荷(by Restaurant)
(by Restaurant)
2019年8月6日入荷(by Restaurant)
(by Restaurant)
2019年7月25日入荷(by Restaurant)
(by Restaurant)
2019年7月18日入荷(by Restaurant)
(by Restaurant)
2019年7月6日入荷(by Restaurant)
(by Restaurant)
2019年6月28日入荷(by Restaurant)
(by Restaurant)
2019年6月21日入荷(by Restaurant)
(by Restaurant)
2019年6月18日入荷(by Restaurant)
(by Restaurant)
2019年6月7日入荷(by Restaurant)
(by Restaurant)
2019年6月4日入荷(by Restaurant)
(by Restaurant)
2019年4月25日入荷(by Restaurant)
(by Restaurant)
2019年3月29日入荷(by Restaurant)
(by Restaurant)
2019年3月22日入荷(by Restaurant)
Restaurant name |
Sumibiyaki Shokudou Koganeya
|
---|---|
Categories | Izakaya (Tavern)、meat dishes、Cafeteria |
Phone number (for reservation and inquiry) |
050-5589-8829 |
Reservation Availability |
Reservations available
●As our restaurant has a limited number of seats, we have a two-hour system in principle. ●For those who only reserve a seat, we charge 380 yen per person for the seating fee (appetizer) + all-you-can-eat grated daikon radish service. In principle, we have a one drink system. Thank you for your understanding. ●If you wish to change the number of people or cancel your course reservation, please contact us directly by phone by 9 pm the day before (to place the order)! If you cancel after that, we will charge you the number of people x the cost of the food. ●Please refrain from making reservations for meals or set menus. |
Address |
東京都台東区上野3-21-10 1F |
Transportation |
1 minute walk from Okachimachi station 127 meters from Okachimachi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5011101047981 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
We charge 380 yen per person for the seating fee (appetizer) and all-you-can-eat grated daikon radish service. In principle, one drink is required. Thank you for your understanding. |
Number of seats |
35 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Heated tobacco is only available at all seats during evening hours. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
Website | |
The opening day |
2015.10.16 |
Phone Number |
03-3833-2066 |