Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Washokutowainnomisetambotobudou
(和食とワインの店 田んぼとぶどう)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
やっぱりおにぎりって幸せな食べ物
珍しく湯島の方面へお出掛け。
初めての湯島、地下鉄を降りてお店までキョロキョロしながら歩くのも楽しい。
湯島天神のお隣にあるおにぎり専門店にランチで伺いました。
入店するとすぐにガラスケースがあり、おにぎり、お稲荷さん、お惣菜、そしてプリンなどがあります。テイクアウトもできますよ。
白木の清潔感のある店内は、カウンター席と2人がけのテーブル席が4つくらいでしょうか。
☆おにぎり2個とおばんざいのランチセット 950円
おにぎりの具材は、梅、明太子、ナス味噌、コンビーフ、昆布の佃煮などから選びます。
手作りのおばんざい4種と具沢山の豚汁、香の物がつきます。私は梅と明太子をチョイス。
特A評価米と厳選された有明海苔、こだわりの天日塩を使っているそう。オーナーが自ら握っているおにぎりはふんわりだけど崩れない、絶妙なバランス！とても美味しかったです。あ〜なんでおにぎりってこんなに幸せな気持ちになるんでしょ♪
「田んぼとぶどう」という店名はお米とワインを楽しむというコンセプトだそう。ワインだけでなく日本酒もありますよ。
プリンは今回は食べなかったのですが、デザートはイタリアンシェフ兼レストランプロデューサーであるオーナーの息子さんの監修です。絶対美味しいので次回は必ずチャレンジします！
ランチ後、湯島天神でお参りして、旧岩崎邸庭園を散策、不忍池からぐる〜っと西郷隆盛さん像に挨拶して楽しいお散歩でした。
ご馳走様でした。今度は夜にお酒を頂きにまた伺います。
Restaurant information
Details
| Restaurant name |
Washokutowainnomisetambotobudou
|
|---|---|
| Categories | Japanese Cuisine、Wine bar、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5589-5612 |
| Reservation Availability |
Reservations available
ランチタイムの予約は |
| Address |
東京都文京区湯島3-31-1 ストークマンション湯島 1F |
| Transportation |
Take exit 3 of Yushima Station on the Tokyo Metro Chiyoda Line and go left.Do not cross the intersection and turn left again. 2 minutes walk towards Yushima Tenjin. 6 minutes walk from Ueno Hirokoji Station on the Tokyo Metro Ginza Line 6 minutes walk from Ueno Okachimachi Station on the Oedo Line 6 minutes walk from JR Okachimachi Station 166 meters from Yushima. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （AMEX、VISA、Master、JCB、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
25 Seats |
|---|---|
| Maximum party size | 25people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2020.2.18 |
| Phone Number |
03-6284-2656 |
Since my son is a student taking entrance exams, I came to pay a visit to Yushima Tenjin, the god of learning. During the exam season, many people came to pray. There were about 10 piles of votive tablets... God, please make my wishes come true (lol) When I went to this shop around 12 o'clock, there were 3 groups waiting, and I wrote my name on the list at the store and waited. I was able to enter the store in about 5 minutes. The restaurant was full and I was alone, so I was guided to a counter seat. ☆Set of 2 rice balls I ordered the same menu as the last time I visited. I chose obanzai and pork soup, and rice balls with plum and mentaiko. Plenty of pork soup is served in a large bowl, and the piping hot, gentle flavor is soothing. I like the way the rice in Onigiri is cooked hard and glossy, and Onigiri are soft and fall apart when you stuff your mouth with them♡ If I had to say something about the side dishes, I would try the fried chicken that comes with it. I would be happy if you could heat it up and serve it. Onigiri topping was sold out because the egg yolk was said to be a popular ingredient. When I looked back at my records from when I came 3 years ago, I still ordered plum and mentaiko (lol) It seems like my favorite ingredients haven't changed, so plum and mentaiko are served on an iron plate. Thank you for the meal.