Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Enishisutando
(エニシスタンド)- Nearest station：
- Categories：
- Budget：
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Review
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Review 463casesFollower 847PeoplePick-up reviews
中辛（別皿）激推しNo.1✨
今日は辛いの食べるぞ✨ ということで、濃厚担々麺中辛（別皿）✨＆肉飯✨ ガッツリです✨ 辛いのがそんなに得意ではないので、中辛は初挑戦✨ 別皿にすると少しずつ調整しながら辛くできるのでオススメです✨ ドキドキの中辛は、、 辛くない✨と言ったら嘘になりますが、辛さよりもスパイシー、香ばしさ...Find out more
2023/09 Visitation
7times
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Review 1,109casesFollower 887People辛味と共に☆美味しさアップ⤴
平日、ランチタイム★ＪＲ御徒町駅前 吉池本店ビルの８階に入っています。 担担麵がウリのお店。でも私、担担麵 って、そんなに好きな方では。。。 で。かなり出遅れました。何度も...Find out more
2024/03 Visitation
1times
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Review 384casesFollower 86PeopleA tantanmen specialty restaurant tha...
This popular restaurant has been talked about on social media and is often featured in var...Find out more
2024/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Enishisutando
|
|---|---|
| Categories | Dandan noodles、Ramen |
|
03-6240-1345 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
東京都台東区上野3-27-12 御徒町吉池本店ビル 8F |
| Transportation |
1 minute walk from the north or south exit of Okachimachi Station on the JR Yamanote Line or JR Keihin Tohoku Line 45 meters from Okachimachi. |
| Opening hours |
|
| Budget |
～￥999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999～￥999
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
25 Seats （ 5 tables for 4 people, counter） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| The opening day |
2021.9.5 |
| PR for restaurants |
A restaurant where you can enjoy Kobe Tantanmen and alcoholic drinks. Experience Michelin-starred Tantanmen.
The tantanmen noodles are made with a particular focus on spices, and the homemade spicy chili oil alone contains more than 20 different spices. The ingredients include Kobe pork "miso mince," sweet r
...aw onions from Awaji Island "fried onions," cashew nuts imported from India, domestic mizuna, and "shibazuke," which a three-star Michelin chef told us goes well with tantanmen noodles, adding an extra touch. They also use a particular focus on Japanese pepper as a finishing touch, and you can adjust the spiciness.