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[1 minute from Ueno Station] Yakiniku (Grilled meat) half price day every Tuesday! Evening time service from 14:30 to 17:30 is an absolute bargain!
[2 minutes walk from Suehirocho] Enjoy skewered tempura and fresh fish in a calm Japanese private room.
All tables are completely private rooms ◆ Various banquets, welcome and farewell parties ◎ Popular is the 3-hour all-you-can-drink course! Cochin & Yakitori (grilled chicken skewers) are delicious!
[1 minute walk from Ueno Station] A private room bar in Ameyoko serving delicious charcoal grilled yakitori and meat Sushi! [All-you-can-eat and drink for 3 hours from 3,025 yen]
[Specializing in Cow tongue dishes] <1 minute walk from Yushima Station> Cow tongue wine bar located in a back alley where you can enjoy Cow tongue tongue and wine
[3 minutes walk from Ueno Station] Fully equipped with private rooms ◎ Super fresh Seafood x carefully selected creative Japanese Japanese-style meal ◆ All courses include 3 hours of all-you-can-drink
"Is there enough meat?!" 2.5 hours all-you-can-drink and all-you-can-eat roast beef course for 3,480 yen★
Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.
[Ueno Station, Okachimachi Station] 3 minutes walk Fresh seafood at affordable prices. We also offer seasonal local sake! Seafood Izakaya (Japanese-style bar)
1 minute from Ueno Station ◆ Meat Bar popular for meat Sushi and all-you-can-eat and drink courses! Fully equipped with private rooms for guaranteed privacy ◎
[14 completely private rooms] A Japanese space that makes you feel like you have visited Ryokan in Niigata. Enjoy the special dishes made with Sado ingredients.
A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!
A long-established restaurant founded in 1924. A Seafood Izakaya (Japanese-style bar) run by Juraku! Large groups and groups welcome! Open from lunchtime!
Natural fresh fish, delicious soup stock oden, and carefully selected sake