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[Reservations available from July 1st] Lunch/dinner reservations can also be confirmed by phone.
[Ueno Station, Okachimachi Station] 3 minutes walk Fresh seafood at affordable prices. We also offer seasonal local sake! Seafood Izakaya (Japanese-style bar)
Close to the north exit of Okachimachi Station ◆ Enjoy fresh seafood and local sake unique to Yoshiike in a modern spacious space ◎ Banquet courses available
[14 completely private rooms] A Japanese space that makes you feel like you have visited Ryokan in Niigata. Enjoy the special dishes made with Sado ingredients.
[High-quality sushi x private room with night view] We offer a number of private room seats with spectacular night views for each occasion. selection course 8,800 yen
Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.
[A long-established sushi restaurant in Ueno that has been in business for 45 years]
2 minutes from Okachimachi Station. Enjoy fresh Sushi and seasonal Tempura prepared by a skilled chef along with a wide selection of alcoholic drinks. Great for a second stop.
3 minutes walk from Ueno Station! 3 minutes walk from Okachimachi Station! All-you-can-drink over 100 types of alcohol for 450 yen or 300 yen per drink!
Exquisite Edomae Sushi and seasonal Japanese-style meal dishes are served with sincerity by the chef who trained at the famous restaurant "Kanpachi."
[Edomae Sushi restaurant that has been around for over 30 years] Enjoy the exquisite sushi made by skilled craftsmen.
[2 minutes walk from Exit A5 of Ueno-Okachimachi Station] ~Japanese-style neo bar where you can casually enjoy sushi, tempura, and alcohol~
Speaking of Sushi, “Sushizanmai”!! Recommended is fresh premium bluefin tuna [in front of Ueno Okachimachi Station C5 exit]
【上野駅5分】豊洲直送の朝獲れ鮮魚がウリ!本格寿司や新鮮な一品料理をリーズナブルに満喫
[Semi-private rooms available] Our specialty is the teppan Gyoza / Dumpling filled with the flavor of the meat juice! A variety of Kyushu local gourmet foods such as live mackerel and Motsu-nabe (Offal hotpot)