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It can be used for a wide variety of occasions, including dinners, entertainment, anniversaries, memorial services, and meetings.
Good food, good alcohol, and comfortable [shellfish specialty restaurant] Sister restaurant of Kairyo Gin
Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.
3 minutes from Ueno Station ◆ Authentic Korean Cuisine with addictive spicy flavor! Enjoy piping hot “Korean hotpot” that is perfect for the cold season♪
[1 minute walk from Ueno Station] Izakaya (Japanese-style bar) where you can enjoy carefully selected Japanese Japanese-style meal and sake in Ueno.
[Edomae Sushi restaurant that has been around for over 30 years] Enjoy the exquisite sushi made by skilled craftsmen.
[3 minutes walk from Ueno Station/Okachimachi Station] Enjoy our specialty tuna dishes and Japanese sake [All seats are completely private rooms]
[We are open until 24 hours! 2 minutes walk from Ueno Station] Chewy tuna x crunchy lemon sour x private room space
We use carefully selected ingredients from all over the country. An elegant space in front of Ueno Station. [Private rooms available for smoking (electronic cigarettes only)]
2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.
A hideaway for adults to enjoy high-quality meat...Olive beef, which is attracting attention around the world, shabu shabu or charcoal-grilled.
3 minutes walk from Ueno Station/Okachimachi Station! Dishes full of blessings from the sea of Sado Island, Niigata Prefecture, and delicious local sake. Completely private Japanese-style meal restaurant with doors for all seats
[Delicious seasonal sashimi and Seafood dishes, shabu-shabu, shabu shabu, shochu, fruit wine] A hidden Japanese-style meal restaurant in Ueno
At a hideaway in Kanda where you can forget the hustle and bustle, enjoy Tempura made with the seasonal ingredients of spring, summer, fall, and winter.