Review list : Izumi

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LATTe Review25casesFollower4People

3.5

JPY 10,000～JPY 14,999per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/03Visitation1th

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Each person's plate was very satisfying and delicious. The fried puffer fish was also delicious and ...

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Restaurant name	Izumi
Categories	Japanese Cuisine、Fugu (Blowfish)、Seafood
Phone number (for reservation and inquiry)	050-5600-6114
Reservation Availability	Reservations available 御予算、お料理内容等、お客様の御利用シーンに合わせて対応致します。お気軽に御相談ください。旬の厳選素材を盛り込んだコースを御案内させて頂いております。その季節季節で旬を迎える山海の幸を贅沢に使用した献立をお楽しみください。和食の美味しさを引き立てる地酒は、蔵元から選りすぐった獺祭や田酒、手取川といったレアな銘柄から、レア酒・限定酒も揃えました
Address	東京都文京区湯島3-17-13 阿部ビル 1F Show larger mapFind the restaurants in the surrounding area
Transportation	1 minute walk from Exit 5 of Yushima Station on the Chiyoda Subway Line, 7 minutes walk from JR Okachimachi Station, and 6 minutes walk from Ueno Hirokoji Station on the Ginza Subway Line. This is a Japanese-style meal Izakaya (Japanese-style bar) for adults, tucked away in a back alley in Yushima. Please enjoy the seasonal delicacies of the mountains and sea with local sake and shochu carefully selected from breweries across the country. We will introduce you to dishes that allow you to enjoy the season, including ``Fugu'' delivered directly from Toishi, Nagasaki. 147 meters from Yushima.
Opening hours	Mon 11:30 - 13:30 17:00 - 22:00 Tue 11:30 - 13:30 17:00 - 22:00 Wed 11:30 - 13:30 17:00 - 22:00 Thu 11:30 - 13:30 17:00 - 22:00 Fri 11:30 - 13:30 17:00 - 22:00 Sat 17:00 - 21:00 Sun Closed Public Holiday Closed ■ 営業時間　土曜日は、ランチ営業はございません。　お気をつけください。
Budget	￥6,000～￥7,999 ～￥999
Budget（Aggregate of reviews）	￥8,000～￥9,999～￥999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Not Accepted
Table money/charge	なし

Number of seats	41 Seats （ Table semi-private room (2 to 6 people), private room (6 to 10 people), counter (up to 10 people), table (many seats for 2 people)）
Maximum party size	41people（Seating）
Private dining rooms	OK For 2 people、For 4 people、For 6 people、For 8 people Semi-private table room (2 to 6 people), private table room (6 to 10 people), counter and table seats available.Semi-private table room has seating for 4 and 6 people. The floor and each seat can be partitioned with curtain rolls, so we can create seats to suit various scenes and the number of guests. You can spend your time without worrying about your neighbors.
Private use	OK For 20-50 people
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed There is no dedicated parking lot, but there are on-site parking lots and nearby coin parking lots, so please use them.
Space/facilities	Comfortable space,Wide seat,Counter,Sofa seats,Wheelchair accessible

Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)
Food	Particular about vegetable,Particular about fish

Occasion	With family/children \|Business \|Alone \|With friends/colleagues This occasion is recommended by many people.
Location	Secluded restaurant
Service	Extended party hours (more than 2.5 hours),(Surprise) Party accommodations
With children	Kids are welcome
Dress code	Nothing in particular. Please feel free to enjoy your meal.
The opening day	2013.11.13
Phone Number	03-5817-8090
Remarks	Full of the deliciousness of the four seasons A playful masterpiece that takes advantage of the seasonal produce that is carefully selected for its deliciousness.Blowfish from Toishi, Nagasaki, prepared with skill.Shun course: 5,000 yen~/Fugu course: 7,000 yen~Private room 2~ 10 people ◆A well-known restaurant in a back alley that you'll want to recommend to others. Our shop ``Izumi'' is located in a back alley, a 1-minute walk from Yushima Station.The main features of the restaurant are counter seats and a variety of private rooms where you can enjoy the hand-made mouth-waterings of our craftsmen.◆Seasonal... Modern Japanese-style meal with luxurious ingredients created by the owner who honed his skills at well-known restaurants in Ginza and Akasaka Sensitivity and skill to create seasonal delicacies from mountains and seas, with a focus on seafood, without being bound to a single framework From brewers from all over the country You can taste it stylishly with carefully selected local sake and shochu. ◆Taste of winter - ``Fugu'' delivered directly from Toishi, Nagasaki. We purchase blowfish from a brand known only to those in the know in a fresh state and prepare it using reliable techniques. We offer blowfish such as usuzukuri, karaage, blowfish chili, etc. ◆Course menu Seasonal course from 5,000 yen/Blowfish course from 7,000 yen ⇒All-you-can-drink is available for +1,850 yen. ◆About the store and private rooms Table semi-private room (2 to 6 people), Table private room (6 to 10 people) Counter (up to 10 people), Table (many seats for 2 people)

Izumi

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