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[2 minutes from Ueno-Okachimachi Station] All-you-can-eat specialty meat. A variety of chef's special dishes that go perfectly with beer!
[Short distance from Ueno Station/Okachimachi Station] A Tosa cuisine specialty restaurant where you can enjoy straw-grilled dishes grilled over spectacular flames
[1 minute from Yushima Station] The best Cheese Dishes restaurant in the area, using over 20 types of cheese.
``LYB Pig'', a fantastic pig that overturns concepts in a calm space that is rare in Ueno ♪ We also accept reservations by phone on the same day.
★Opening in November★2 minutes from Ueno Station♪ Enjoy reasonably priced pasta and pizza in a stylish space!
[4 minutes walk from JR Ueno Station] Cheese x Italian Cuisine Enjoy the authentic taste of Italy with cheese!
[Private room available] Authentic Edomae Sushi made by craftsmen at an affordable price!
<2 minutes walk from Ueno Station> Directly managed by Ueno Taishoen ♪ A hidden Italian Cuisine bar located underground! “Men’s meat platter” is popular!
7 minutes from Ueno and 4 minutes from Okachimachi, a must-have Spanish Italian Cuisine for shrimp lovers! Course with all-you-can-drink starting from 4,500 yen
No. 1 in sales in Japan! You must try our proud "Lamb Chops"!
5 minutes from Akihabara Station ◆Hawaiian dining where you can enjoy a variety of dishes and drinks! From dates to banquets◎
[5 minutes from Okachimachi Station] Aichi Prefecture brand duck "Aichi duck" and wine shop reserved
Introduced on January 21st "What to do with the second house?" restaurant! Even if it is full, there is a sister store within ❗️ walking distance
Now accepting year-end parties! ! 1 minute from Ueno Station/Ueno Parco Authentic Italian Cuisine in a calm space♪◆Great for banquets and parties
A hideaway for adults to enjoy high-quality meat...Olive beef, which is attracting attention around the world, shabu shabu or charcoal-grilled.
Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.