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Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!
[5 minutes from Yushima Station] Bistro you can enjoy Japanese beef and organic vegetable Teppan-yaki and wine. A modern space perfect for anniversaries
[Near Ueno Station] Providing the charm of eastern Japan◆Enjoy dishes made with seasonal local ingredients and a variety of local sake. Private room available
Good food, good alcohol, and comfortable [shellfish specialty restaurant] Sister restaurant of Kairyo Gin
A sheep specialty restaurant where you can eat delicious New Zealand Meat Dishes ♪ We also grow hops and brew craft beer in Ueno!
[2 minutes from Ueno-Okachimachi Station] All-you-can-eat specialty meat. A variety of chef's special dishes that go perfectly with beer!
We offer piping hot teppanyaki dishes, a variety of homemade dishes, and carefully selected drinks in a cozy coffee bar♪
◆Contemporary Bistro in Ueno. We offer surprises and excitement using seasonal ingredients that reflect the four seasons. ◆
Every Saturday is sake day. All types are priced at 700 yen for 1 cup and 350 yen for half a cup!
[Parcoya Ueno 6F] ~ Founded in 1920 ~ Supreme hospitality with traditional Edomae Tempura
[9 types of draft craft beers available at all times] Cheers with our famous lamb chops and homemade paella!
3 minutes from Yushima Station - Yakitori made with high-quality local chicken, paired with selected alcoholic beverages. Enjoy fine wine and delicious food in a modern Japanese space.
[Beside the station] Conveying the culture and new charm of sake. Connecting the circle of sake lovers across generations and borders
[Directly connected to Ueno Station, 2nd floor of Atre] Enjoy authentic German craft beer and cuisine in a relaxed atmosphere
[5 minutes from Okachimachi Station] Aichi Prefecture brand duck "Aichi duck" and wine shop reserved
Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.
Introduced on January 21st "What to do with the second house?" restaurant! Even if it is full, there is a sister store within ❗️ walking distance