Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Takano
|
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Categories | Sushi、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-3841-1645 |
Reservation Availability |
Reservations available |
Address |
東京都台東区西浅草2-24-1 TKビル101 |
Transportation |
3 minutes walk from Asakusa Station on the Tsukuba Express 7 minutes walk from Tawaramachi Station on the Ginza Subway Line 193 meters from Asakusa. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
46 Seats ( 35 tatami seats, 14 counter seats) |
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Private dining rooms |
OK Over 30 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about fish |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
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PR for restaurants |
[3 minutes walk from Asakusa Station] ◆ Private rooms available ◆ Enjoy authentic Edomae sushi in the Edo area while feeling the deliciousness of the fish.
- Edomae, like Edomae, in Edo - A variety of Edomae sushi and sake snacks that combine techniques inherited from "Edomae" with modern food culture. In addition to authentic sushi, which is made with g |
On a horribly cold day, we arrived at the restaurant we had planned to go to, but the person in front of us hadn't even gotten their soba yet, so they told us it would take a little longer. What should we do on a cold day like this? The two of us wandered around the area. We didn't have a specific reservation, but we said we could go at that time. My friend said there was a Sushi restaurant he was interested in, so we walked a little further in. We thought, "If it's interesting, let's go in!" and went in, and there were two other groups there, but they said, "Come in," and we were relieved (lol). My friend likes sashimi and alcohol. The owner said that if you come to Sushi, you should eat Sushi. Of course, it's Sushi after all. I was thinking of eating a sashimi platter and Sushi, but he asked me if I wanted selection to the chef, and I answered, "Yes, I do." From then on, he kept changing the dishes and coming out. Everything was delicious! I thought it would be quite expensive, but it turned out to be about 18,000 yen per person. The gizzard shad, marinated mackerel, egg, conger eel, shrimp, grilled sea urchin, Other dishes were all delicious, so I was very satisfied.