Review list : Sutamina Ya

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These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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1 - 8 of 8

takefumi0921 Review56casesFollower9People

3.2

－per head

Cuisine/Taste3.3
Service3.2
Atmosphere3.2
Cost performance3.2
Liquor/Drinks3.1

2024/02Visitation1th

Translated by

The shopkeeper seems to be busy by himself.

We visited at 12pm on a Saturday during the Taito Ward PayPay campaign. The waiter was running the p...

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スイーツな男 Review187casesFollower303People

3.4

JPY 2,000～JPY 2,999per head

Cuisine/Taste3.4
Service3.4
Atmosphere3.4
Cost performance3.5
Liquor/Drinks3.3

2022/04Visitation1th

ホルモンは臭みが無くジューシーで美味しく頂きました。

厚切り牛タン、仕入れで変わるお肉など、どれも美味しく最高だと思います。
個人的には味付けネギが好きです。
炭火でを楽しめるホルモン焼きのお店です、リーズナブルで美味しいですよ！
ホルモンは臭みが...

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切り絵のえのちゃん Review1991casesFollower1447People

3.1

JPY 2,000～JPY 2,999per head

Cuisine/Taste3.1
Service3.0
Atmosphere3.0
Cost performance3.1
Liquor/Drinks3.0

2020/03Visitation1th

お店オススメのスタミナ盛りを頂きます。

ハシゴして二軒目ではスタミナ盛りをサンチュに巻いて頂きます。

居酒屋店からハシゴして此方の焼肉屋さんを訪問しました。
入店しテーブル席に着座です。こじんまりとした狭めの店内です。
メニューの...

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ushikunuma Review72casesFollower31People

3.7

JPY 4,000～JPY 4,999per head

Cuisine/Taste3.7
Service3.7
Atmosphere3.7
Cost performance5.0
Liquor/Drinks3.7

2021/05Visitation1th

とっても美味い！

この日曜日に友達に連れられ、訪問。
分厚いお肉に感動しました。
従業員の方も感じの良い接客で気分が良くなりました。

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thank338 Review40casesFollower3People

4.0

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2022/09Visitation1th

美味しかった〜

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marul905 Review904casesFollower21People

3.3

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2020/10Visitation1th

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運行 Review630casesFollower88People

3.4

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2019/10Visitation1th

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ぼさのば（@bossax)Review105casesFollower16People

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

JPY 3,000～JPY 3,999per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2013/02Visitation1th

週末やらかしちゃったお話② 塩ホルモンスタミナ屋（浅草）｜下町グルメ！新・ぶらり途中ぼさのばの旅

2013-02-18

週末やらかしちゃったお話②　塩ホルモン　スタミナ屋（浅草）
テーマ：蔵前・浅草・押上・曳船

「東瀛」を出た後、昼間っからミョーにテンションの上がってしまったワタクシ...

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This review is from the blog？

URL of the article：http://ameblo.jp/bossanovabossanova/entry-11473213358.html

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Restaurant information

Details

Restaurant name	Sutamina Ya
Categories	Horumon (BBQ Offel)、Izakaya (Tavern)、Yakiniku (BBQ Beef)
Phone number (for reservation and inquiry)	03-3843-8555
Reservation Availability	Reservations available
Address	東京都台東区浅草1-14-4 Show larger mapFind the restaurants in the surrounding area
Transportation	Tsukuba Express Asakusa Station 3-minute walk Ginza Line Asakusa Station 5-minute walk 234 meters from Asakusa.
Opening hours	Mon Closed Tue 17:00 - 23:00 Wed 17:00 - 23:00 Thu 17:00 - 23:00 Fri 17:00 - 23:00 Sat 17:00 - 23:00 Sun 15:00 - 22:00
Budget	￥2,000～￥2,999 ￥2,000～￥2,999
Budget（Aggregate of reviews）
Method of payment	Credit Cards Accepted （VISA、Master）
Table money/charge	チャージなし

Seats/facilities

Number of seats	24 Seats
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.
Parking lot	not allowed

Drink	Particular about Japanese spirits (Shochu)
Food	Healthy/beauty food menu

Feature - Related information

Occasion	With friends/colleagues This occasion is recommended by many people.
The opening day	2011.9.1
PR for restaurants	If you're not satisfied with the hormones, go to Staminaya!! Iga beef is said to have originated from the beef of the ninjas of the Warring States period, who dried and carried it as a preserved food. Iga beef, which is raised in the basin's climate with its ex ...treme temperature differences, lush greenery and pure water, is characterized by its mellow aroma, richness and melting tenderness. Currently, cattle are often raised in a way that emphasizes marbling, but as a result, beef that has lost the original flavor of Japanese beef is often seen. On the other hand, in order to bring out the original flavor of Japanese beef, about 45 beef cattle producers in the Iga area put themselves in the shoes of the cattle every day and work hard to raise and manage them with lots of love. Iga beef, which is raised stress-free and fed traditional grains and rice straw, becomes beef that is full of the original flavor of Japanese black beef. By raising cattle in a healthy manner, the meat is bright in color, the flavor of the beef is not lost, and the sweetness spreads when you put it in your mouth.

Occasion

With friends/colleagues

This occasion is recommended by many people.

The opening day

2011.9.1

PR for restaurants

If you're not satisfied with the hormones, go to Staminaya!!

Iga beef is said to have originated from the beef of the ninjas of the Warring States period, who dried and carried it as a preserved food. Iga beef, which is raised in the basin's climate with its ex
...treme temperature differences, lush greenery and pure water, is characterized by its mellow aroma, richness and melting tenderness. Currently, cattle are often raised in a way that emphasizes marbling, but as a result, beef that has lost the original flavor of Japanese beef is often seen. On the other hand, in order to bring out the original flavor of Japanese beef, about 45 beef cattle producers in the Iga area put themselves in the shoes of the cattle every day and work hard to raise and manage them with lots of love. Iga beef, which is raised stress-free and fed traditional grains and rice straw, becomes beef that is full of the original flavor of Japanese black beef. By raising cattle in a healthy manner, the meat is bright in color, the flavor of the beef is not lost, and the sweetness spreads when you put it in your mouth.

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03-3843-8555

Currently out of telephone opening hours.

*For reservations, please use the online booking system.

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Sutamina Ya

Restaurant information

Details

Seats/facilities

Menu

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