Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Bisutoro Maeda
|
---|---|
Categories | Bistro、French、Wine bar |
Phone number (for reservation and inquiry) |
050-5597-5032 |
Reservation Availability |
Reservations available |
Address |
東京都台東区駒形1-12-10 駒形茜日伸ハイツ1階 |
Transportation |
2 minutes walk from Asakusa Station 274 meters from Asakusa. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (Rakuten Pay) |
Table money/charge |
サービス料・チャージ料無し |
Number of seats |
21 Seats ( [Lunch] 3 counter seats, 7 tables for 2 people, 1 table for 4 people [Dinner] 3 counter seats, 3 tables for 4 people, 1 table for 6 people) |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is coin parking nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful night view |
Service |
(Surprise) Party accommodations(Birthday plate),BYOB,Sommelier |
With children |
We do not have baby chairs or children's menus available. Please note. |
Website | |
The opening day |
2016.6.1 |
Phone Number |
03-6795-0268 |
Remarks |
Weekday lunchtime reservations are not possible. For party (reserved) plans, please make reservations at least 3 days in advance. If canceled on the day, 100% of the course fee will be charged. If canceled 1 day in advance, 30% of the course fee will be charged. If you do not comply with the reservation rules, we will cancel your reservation. *For reserved reservations, we will accept reservations for 10 or more people. |
At 6:00 pm, the display at restaurant entrance was lit and we entered the store as soon as it opened. I booked a prix fixe course for 3 people to celebrate my birthday. For drinks, I ordered my favorite cocktail (Glenal Rose, Sangria, Mimosa). When choosing dishes from the course, I had a garlic allergy, so the chef told me about dishes that use garlic.In particular, the main dish, beef cheek braised in red wine, was ordered by the two people who accompanied me, and I ordered Korenai pork. I chose roti. I enjoyed Prosciutto cured salami, dried figs, Etuve and Comté cheese from farm-direct vegetables, bread, vanilla ice cream, and coffee. The delicious combination of dried figs served with the prosciutto hors Prosciutto was fresh. The birthday plate I reserved as a birthday gift was painted in a very tasteful way, and the person who received it was also pleased. The interior of the store is cozy and chic, making it quite relaxing. The service from the chef and waitress was also very attentive and made me feel comfortable. Thank you for the meal.