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KISSHOKICHI Group, a top-class supplier of Kobe beef, makes a full-scale entry into Tokyo.
``Kobe Beef Dia'' where you can easily enjoy high-quality beef from Hyogo Prefecture
A long-established Steak that is particular about the highest quality Kuroge Wagyu beef and traditional techniques. The space reminiscent of an ancient castle is perfect for entertaining and banquets◎
Hideaway Teppan-yaki KUDAKA near Kaminarimon
◆We are competing with Monjayaki made with the owner's special ``special soup stock''!! ️