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A 70-year-old detached house with a typical Asakusa feel. Oedo Izakaya (Japanese-style bar) an earthen floor, a water wheel, and seasonal cuisine. A banquet too.
Open at 16:00 on weekdays, open at 15:00 on Saturdays, Sundays, and public holidays!
Notice regarding reservations
[Seasonal Limited] We have started serving Matsutake Kamameshi (from September 7th). We purchase fresh Matsutake mushrooms from Toyosu Market.
5 minutes from Asakusa Station. A Japanese-style meal restaurant in a back alley with a downtown atmosphere where you can enjoy eel and kamameshi. Private rooms and tatami seating are available.
[Opens at 15:00] A small Okinawan restaurant in Nishi-Asakusa where you can enjoy 50 rare and precious varieties of awamori and authentic Okinawan Cuisine