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How about some fresh seasonal Oyster and grilled oysters?
3 minutes from TX Asakusa Station ◇ Enjoy seasonal fresh fish and obanzai with delicious sake. Semi-private room, reserved ◎
Asakusa sushi! selection lunch course top ¥7,700~ Dinner selection course top ¥16500~
Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa
A restaurant specializing in chicken dishes where you can enjoy the freshest young chicken from Iwate. The yakitori that is made by skewering only the portion that will be grilled that day is exquisite.
5 minutes from Asakusa Station. A Japanese-style meal restaurant in a back alley with a downtown atmosphere where you can enjoy eel and kamameshi. Private rooms and tatami seating are available.
We have wild sweetfish for three people available on the 12th. We are fully booked for the three-day weekend. We are waiting for your reservations from the 16th onwards.
Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.
Close to Asakusa Station ◆ Enjoy authentic Edomae Sushi in a casual, modern Japanese space. A wide variety of Toyama local sake◎
1 minute from Asakusa Station ◆ A blissful moment in an old private house. Special Edo cuisine and about 40 types of Junmai sake♪
Enjoy authentic Japanese-style meal cuisine made with Miyazaki beef, local chicken, seasonal vegetables, and more in Asakusa.
[Now accepting reservations!] Enjoy Grilled skewer, raw Oyster, handmade soba noodles, and other dishes with sake while gazing at the Sumida River.
[5 minutes walk from Asakusa Station] Have your banquet on a dirt floor with a dirt floor♪ We offer a banquet plan with 2 hours of all-you-can-drink at a special price.
A course with tuna, Hayama beef, and abalone for dinner and entertainment! We also have a great value Kabuki course with all-you-can-drink included!
Established 200 years ago - Enjoy this long-established restaurant's eel, drenched in a secret sauce that's been added to over the years, while gazing at the Sumida River, which changes with the seasons.
Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.