食べログ
Online booking
Close
About the scoreAbout the sorting order
[Opening on April 3rd] A practical restaurant with a focus on Prosciutto. Seasonal dishes and natural wines
3.16
27
Specialty foie gras monaka and seasonal chef's choice course: casual French cuisine with a playful touch
3.61
194
3.48
130
Directly connected to Tsukuba Express Asakusa Station! View of Asakusa and Tokyo Skytree (R) over Japanese, Western, and Chinese cuisine
3.49
306
3.50
135
3.37
65
3.29
47
3.33
175
3.22
23