Izakaya (Japanese style tavern) (Counter Seats) in Asakusa

1 minute walk from Asakusa Station ◇ Enjoy horse sashimi made with rare parts and Kyushu shochu. Private room for 8-20 people◎

Okinawa Kuroge Wagyu Beef Festival! Miyako Beef! Ishigaki Beef! Motobu Beef! Who will be the winner?

[4 minutes walk from Exit A1 of Asakusa Station] A restaurant on Asakusa Sushiya Street where you can enjoy the finest string and delicious local sake!

A shop where you can drink ``homemade Chinese food'', Pilsner, and Guinness ``rare barrel draft beer'' ◆We also have Game Meat Dishes!

[Japanese sake bar with a hideaway atmosphere] Relax and enjoy sake with daily dishes and accompaniments that go well with sake

3 minutes from Asakusa Station ◆A long-established Izakaya (Japanese-style bar) that has been loved for nearly 60 years on Asakusa Hatsunekoji. Enjoy the historical taste. Private room available

Established 60 years ago! The oldest store on Asakusa Hoppy Street (100 seats in total!) 》There are also tatami rooms and terrace seats overlooking the cityscape◎

\Established in Asakusa 12 years ago/You can choose from 12 types of curry for your set◎"Biryani" and "Cheese Naan" are also very popular☆

[For choosing a restaurant you can't go wrong with] [Available for groups such as banquets]

From grilled foods to Chinese noodles. Enjoy a variety of different parts of extremely fresh gamecock. Feel free to come after work or when sightseeing.

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

Just a short walk from Asakusa Station. "Asakusa Toriyoshi" is a restaurant serving Mizutaki hotpot with rich collagen Hot Pot and charcoal grilled dishes. Courses start from 3,500 yen.

We boast top-class quality Niigata "rare local sake" and "remote island delicacies." Year-old Oyster, raw milt, raw firefly squid

[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.

If you come to Asakusa, go to Torisho! Be sure to try Torisho's fresh white liver! It tastes impressive!

Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.

[Cold draft beer x Monja-yaki experience♪] All-you-can-eat and drink of the impressive “Mangetsu Monja”!