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We use fresh ingredients that are carefully sourced, such as fish sent directly from Uozu fishing port in Toyama Prefecture and chicken from Miyazaki.
Enjoy carefully selected eel, blowfish, and kaiseki cuisine. An orthodox Japanese restaurant that will delight even Japanese-style meal ◎ Banquets can accommodate up to 70 people (private rooms available)
2 minutes walk from Asakusabashi Station ◆ Nutritious summer vegetable skewers & in-season summer foods such as conger eel and horse mackerel are deep-fried! Please enjoy!
[10 minutes from Akihabara Station] A restaurant serving warming miso soup and handmade side dishes that convey the good old culture of Japan