Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shouchuu Dainingu Ippekoppe
(焼酎ダイニング いっぺこっぺ)- Nearest station：
- Categories：
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- Budget：
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- All the reviews
- Review of the dinner
- Review of the lunch
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1 - 6 of 6
This is a store I want to go to again!
I went for the first time in January for my wife's birthday party from Kagoshima. It was a great tim...
ここのお店はマスター1人でリーズナブルなフードメニュー、他のところでは飲めない価格の焼酎が売りです。上野から一駅の入谷にありながら、下町風情も残してる街に完全に馴染んでます。会社帰りの1人飲み、グルー...
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Restaurant information
Details
| Restaurant name |
Shouchuu Dainingu Ippekoppe
|
|---|---|
| Categories | Shochu (Japanese spirits)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
03-4361-4868 |
| Reservation Availability |
Reservations available |
| Address |
東京都台東区竜泉1-9-2 竜泉ビル 1F |
| Transportation |
3 minutes walk from Exit 3.4 of Iriya Station on the Hibiya Line 302 meters from Iriya. |
| Opening hours |
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| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai) |
| Table money/charge |
チャージ500円 |
Seats/facilities
| Number of seats |
14 Seats |
|---|---|
| Maximum party size | 14people（Seating）、30people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| The opening day |
2022.11.4 |
On this day, I went to Iriya. I visited Ippekoppe Shochu Dining (・∀・) I was curious about it and wan...