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Michelin star awarded for 13 consecutive years◆ Enjoy exceptional Edomae sushi in the authentic Asakusa location.
At a hideaway in Kanda where you can forget the hustle and bustle, enjoy Tempura made with the seasonal ingredients of spring, summer, fall, and winter.
[Edomae Sushi restaurant that has been around for over 30 years] Enjoy the exquisite sushi made by skilled craftsmen.
[1 minute walk from Nezu Station] Experience sake with all-you-can-drink sake! Casual sake bar with 100 brands★
Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa
This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!
Hokuriku sake rice side dish
Enjoy Kaiseki cuisine using seasonal ingredients in a room with a garden. We also recommend the rare shabu shabu shabu-shabu.
5 minutes from Okachimachi Station and Ueno Hirokoji Station ◆ Authentic Edomae "handmade soba" made with carefully selected ingredients for a classy soba drink for adults
[2 minutes walk from Asakusabashi Station] Enjoy playful Edomae Sushi at "Asakusabashi Uraonikai"
Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.
Enjoy our authentic Japanese Cuisine made with seasonal ingredients.
It can be used for a wide variety of occasions, including dinners, entertainment, anniversaries, memorial services, and meetings.
Our wild charcoal-grilled sweetfish is a popular choice. It is available for a limited time only.
[10 minutes from Akihabara Station] A restaurant serving warming miso soup and handmade side dishes that convey the good old culture of Japan