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Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
★All-you-can-eat meat in the Ueno and Okachimachi area★ All-you-can-eat Churrasco with 20 varieties - Great for banquets, farewell parties, and girls' nights out.
"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation
1 minute walk from Asakusa Station ◆ For anniversaries and birthdays ◎ Private rooms available for 2 people or more. Beef yukhoe and meat Sushi are also popular.
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
[Summer limited course now accepting reservations] 5 minutes walk from Ueno Station ☆ All-you-can-eat authentic Churrasco cut right in front of you!
☆ Popular shop ☆ The main store of the original thick-sliced `` Yakiniku (Grilled meat) Go'' ``Specialty Red Cliff'' is a must-try dish
[1 minute from JR Ueno Station] Grand menu renewal from 3/5! ◎Please inquire about surprises and reserved ♪
◆Special price only on weekdays! Try the “Megumi” course with 2 hours of all-you-can-drink◆
1 minute from Asakusabashi Station ◆At noon, you can enjoy a set meal of onion with exquisite white rice and branded eggs, and at night, you can enjoy delicious drinks at this meat bar♪
[1 minute walk from Asakusabashi Station] High-quality meat in a casual setting ◎ A Yakiniku (Grilled meat) restaurant that focuses on taste and quality
[1 minute walk from Asakusabashi Station] Enjoy carefully selected Japanese beef Yakiniku (Grilled meat) in a high-quality space
[Yakiniku (Grilled meat) that stands out]
Open at 16:00 on weekdays, open at 15:00 on Saturdays, Sundays, and public holidays!