Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakitori Dokoro Torichou
(やきとり処 とりちょう)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Yakitori Dokoro Torichou
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Fowl |
| Phone number (for reservation and inquiry) |
03-6240-2748 |
| Reservation Availability |
Reservations available |
| Address |
東京都墨田区江東橋3-9-23-116 |
| Transportation |
3 minutes walk from JR Kinshicho Station 3 minutes walk from Tokyo Metro Kinshicho Station 10 minutes walk from Tokyo Metro Sumiyoshi Station 15 minutes walk from Tokyo Metro Kikugawa Station 251 meters from Kinshicho. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
10 Seats （ 4 counter seats, 4 table seats (maximum 6 seats)） |
|---|---|
| Maximum party size | 10people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Counter,Sports TV |
Menu
| Drink |
Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| The opening day |
2017.10.1 |
| PR for restaurants |
[3 minutes from Kinshicho South Exit] Authentic charcoal-grilled yakitori with crunchy hand-kneaded meatballs and creamy white liver
This is a store right behind Kinshicho Marui. Our charcoal-grilled yakitori, in which fresh Chiba Prefecture brand-name chicken "Soshu Old White Chicken" is carefully skewered one by one every day and |
拘りの焼鳥を出す店があるというので訪問。
錦糸町ダービー通りにある小さなお店。
鶏は千葉県の総州古白鶏を使用しているという。
絶対の自信があるという鶏刺しは日によって鶏が違うそう。
●お通し ６１０円 ←逆算すると
●鶏刺し盛り合せ １０００円
●ねぎ間 １６０円
●はつ １６０円
●やげん軟骨 １６０円
●自家製つくね ２００円
●せせり ２００円
まずは鶏刺しで一杯。３種盛りでした。
もも肉 鹿児島県産若軍鶏
ささみ 鳥取県産大山鶏
白レバー 千葉県産古白鶏
炭火で丁寧に炙ったもも肉と白レバー。
まったく臭みなし。肉は甘みまで感じられます。
これまで先客なしで余裕の状態で料理を提供していた店主ですが、
その後６人の客が来るととたんに大忙し。
焼鳥を焼きながら一品料理を作ってドリンクも用意しなければけません。
どうしても焼鳥の焼き方が雑になってしまうんですね。
肝心の焼鳥は大きさ普通。価格も普通。
炭火で焼き上げたそれは焼きムラあり。
せっかくの古白鶏が台無しという状況に陥っていました。
もったいないですね。