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●1 minute walk from Kinshicho Station ●We are proud of our Kuroge Wagyu beef and bluefin tuna ●Smoking room available
Enjoy dishes made with carefully selected miso from all over the country and seasonal sake. There are private rooms of various sizes. For everyday use and banquets◎
3 minutes from the north exit of Kinshicho Course meals start from 3,000 yen [Large plates or individual portions] Many private rooms for 4 to 10 people available!
1 minute walk from the station! You can enjoy [fresh fish purchased from the river bank] and [Robatayaki made with the owner's carefully selected ingredients]!
A long-established kappo restaurant founded in 1897. Kaiseki course served in a completely private room.
Please enjoy the traditional taste made with carefully selected ingredients for 120 years in Nihonbashi, Edo, here in Ryogoku, a historical city.